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Please note: Prices subject to change (unfortunately our cost of goods has been dramatically increasing)
Garlic Bread ... $5.95
Made from our bagette French bread.
Add cheese 1.50
Fried Mozzarella ... $8.75
With marinara suace for dipping
Wings ... $9.99
6 pc. - Buffalo, teriyaki or BBQ.
Side of Ranch or Blue Cheese
Make it 12 pc. for $17.99
Boneless Tenders ... $9.99
4 pc. - Buffalo, teriyaki or BBQ.
Side of Ranch or Blue Cheese
Make it 8 pc. for $17.99
Nachos ... $14.00
With Jack & Cheddar cheeses, black olives, jalapenos, diced tomatoes and scallions. Served with salsa, sour cream & guacamole.With chili, chicken or BBQ Pork ... $20.00
Stuffed Mushroom Caps ... $12.50
With our homemade sausage stuffing.
Maryland Crab Cakes ... $13.75
Two cakes served with a creme fraiche.
Spinach & Artichoke Dip ... $13.95
Served hot with parmesan dipping chips.
Combo Platter ... $17.95
Mozzarella cheese, Buffalo Wings, Fried Ravioli and Potato Wedges.
Shrimp Cocktail ... $3.75 each
Large Shrimp - Homemade Cocktil Sauce
Potato Wedges ... $6.95
Soft Pretzel Bites ... $8.95
Pork Pot Stickers ... $7.95
4 pork with soy sauce.
6 Fresh Oysters on the Half Shell ... $15.00
Onion Rings ... $8.95
French Onion Soup ... $8.95
Homemade with crouton and melted provolone cheese.
New England Clam Chowder ... $8.95
Soup du Jour ... $7.50
Steak House Chili ... $8.95
Freshly ground Chef’s Signature Beef, the freshest produce, a recipe that’s been fine tuned over the last four decades, just the right amount of heat & don’t forget the beer.
Caesar Salad ... Full $10.95
Crisp romaine lettuce with a tangy Caesar dressing, croutons and parmesan cheese.
• as a side salad ... $6.95
• Add chicken, 6oz sirloin or salmon to full salad ... $18.95
The Local's Favorite Salad ... $12.50
Spring Mix tossed with dried cherries, toasted pecans, fresh blueberries and crumbled feta cheese with a strawberry vinagrette.
• Add chicken, 6oz sirloin or salmon to full salad ... $18.95
Garden Salad ... $10.95
Spring Mix tossed with dried cherries, toasted pecans, fresh blueberries and crumbled feta cheese with a strawberry vinagrette.
• as a side salad ... $6.95
• Add chicken, 6oz sirloin or salmon to full salad ... $18.95
Our burgers are 8 oz Chef’s Signature Ground Angus. Burgers served with lettuce, tomato and french fries. Substitute sweet potato fries or onion rings for additional $2 or gluten-free burger bun for additional $1
BYOB ... $15.50
Build your own burger, cheese, onion, mushroom, roasted peppers for .95 each
• Bacon & chili for 1.50 each
Tuckermans ... $18.50
Bacon, onion rings with smokey BBQ sauce topped with Cheddar cheese.
Wildcat ... $17.00
Black & Bleu cheeseburger, Blue Cheese, cracked black pepper, and hot sauce.
Kearsarge ... $17.00
Cheddar cheese, Bermuda onion and garlic mayo.
Patty Melt ... $17.00
Onions and swiss on grilled rye.
Includes side of french fries or cole slaw. Substitute sweet potato fries or onion rings for additional $2
Grilled Chicken Breast Sandwich ... $13.50
Marinated, 6 oz breast char grilled and topped with Bermuda onion, lettuce and tomato.
Haddock Melt ... $15.50
Crispy battered filet of haddock with melted Swiss cheese. Served with lettuce, tomoato, cole slaw and tarter sauce on the side.
Classic Reuben ... $16.50
Corned beef with kosher-kraut, Russian dressing and melted Swiss Cheese.
Prime Rib Sandwich ... $19.50
Prime rib of beef served open faced.
Steak & Cheese Sub ... $16.50
• Loaded with Onions, peppers and mushrooms for $17.99
French Dip ... $14.50
Our slow roasted beef dipped in au jus with cheese served on a toasted sub roll.
Lobster Roll ... Market
Direct from the Coast of Maine.
Pulled Pork Sandwich ... $16.50
All natural heritage breed pork, “like pork used to taste”
Entrees (except pasta dishes) served with Choice of 2: baked potato (after 4pm), garlic mashed potato, french fries, small garden salad, small caesar salad, vegetable of the day
Prime Rib ... $43.50
12 oz cut slow rosted daily
• 8 oz. cut available for $33.50
• Larger Cuts Available Upon Request
Surf and Turf ...
6 oz cut of Prime Rib with your choice of:
• Baked Stuffed Shrimp $38.00
• Maryland Crab Cakes $38.00
• 1 1/4 pound boiled lobster - Market Price
Center Cut Delmonico ... $38.50
"Cut to Order" 12 oz. chargrilled boneless ribeye
Bourbon St. Sirloin Tips ... $26.75
10 oz. of Chef’s Signature Beef sirloin pan-seared & glazed teriyaki style or Hunter Style.
• sauteed mushrooms and onions add $1.50
Filet Mignon ... $44.00
10 oz Chef’s Signature Angus Beef filet with a red wine wild mushroom demi glaze.
• 6 oz. cut available for $32.00
• Or Make It An Oscar with Shrimp or Lobster for additonal $6.00
New York Sirloin ... $38.50
12 oz. chargrilled with garlic herb butter
Top Sirloin ... $22.00
8 oz. Lightly seasoned house marinade, served with bell pepper maitre’d butter.
BBQ St. Louis Style Spare Ribs (1/2 Rack) ... $18.00
Served with french fries and coleslaw
BBQ St. Louis Style Spare Ribs (Full Rack) ... $26.00
Served with french fries and coleslaw
Yankee Pot Roast ... $19.50
With all the fixins.
Fresh Baked Haddock Provencal ... $24.50
Seasoned bread crumbs, mozzarella cheese, lemon, butter, white wine and tomatoes.
Baked Stuffed Shrimp ... $26.50
Four butterflied jumbo shrimp with our zesty shrimp, scallop & crab seafood stuffing
Fresh Maine Lobster ... Market
• 1 lb. Boiled
• Twin 1 lb. Boiled
Chicken (or Shrimp) and Broccoli Alfredo ... $24.50
Over penne pasta in our made to order parmesan cream sauce served with side salad.
Shrimp Scampi ... $26.50
In white wine, lemon, butter and garlic, served over linguini served with side salad.
Chicken Parmesan ... $22.50
With mozzarella and provolone served with side salad.
Meatball Marinara ... $16.00
linguini or ziti served with side salad.
Ravioli of the Day ... $19.99
see our daily specials.
Baked Potato ... $4.00
Loaded Baked Potato ... $5.50
Garlic Mashed Potato ... $4.00
Loaded Mashed Potato ... $5.50
French Fries ... $4.00
Vegatable of the Day ... $4.00
see our daily specials.
Sweet Potato Fries ... $4.25
Onion Rings ... $4.25
Cole Slaw ... $4.00