Please note: Prices subject to change (unfortunately our cost of goods has been dramatically increasing)
Lunch menu served daily until 4 pm
Sandwiches served with french friesSubstitute onion rings for 2.25 or sweet potato fries for 1.25
Grilled Chicken Breast Sandwich ... $10.99
Marinated, 6 oz breast char grilled and topped with Bermuda onion, lettuce and tomato.Add Buffalo sauce ... $12.50
Grilled Chicken Breast Quesadilla ... $13.50
With chicken, cheese and jalapenos.
Haddock Melt ... $13.99
Crispy battered filet of haddock with melted Swiss cheese. Served with lettuce, tomoato, cole slaw and tarter sauce on the side.
Classic Reuben ... $13.50
Corned beef with kosher-kraut, Russian dressing and melted Swiss Cheese.Make it turkey if you prefer.
Prime Rib Sandwich ... $16.99
Prime rib of beef served open faced.
Steak & Cheese Sub ... $13.99
Onions, peppers and mushrooms.
French Dip ... $12.50
Our slow roasted beef dipped in au jus with American cheese served on a French roll.
Lobster Roll ... Market
Direct from the Coast of Maine.
Garlic Bread ... $3.75
Made from our bagette French bread.Add cheese .95
Fried Mozzarella ... $8.75
With marinara suace for dipping
Wings ... $6.95
6 breaded or bare.Buffalo, teriyaki or BBQ.
Nachos ... $12.00
With Jack & Cheddar cheeses, black olives, jalapenos, diced tomatoes and scallions. Served with salsa, sour cream & guacamole.With chili, chicken or BBQ Pork ... $15.00
Stuffed Mushrooms ... $12.50
With our homemade sausage stuffing.
Maryland Crab Cakes ... $12.50
Two cakes served with a creme fraiche.
Spinach & Artichoke Dip ... $9.50
Served hot with parmesan dipping chips.
Combo Platter ... $13.50
Mozzarella cheese, Buffalo Wings, Fried Ravioli and Potato Wedges.
Shrimp Cocktail ... $10.50
3 Jumbo Shrimp.
Potato Wedges ... $6.95
Soft Pretzel Sticks & Dip ... $5.95
Pot Stickers ... $6.95
4 pork with soy sauce.
6 Fresh Oysters on the Half Shell ... $14.00
Bowl of Onion Rings ... $7.95
French Onion Soup ... $7.50
Homemade with crouton and melted provolone cheese.
New England Clam Chowda ... $8.00
Soup du Jour ... $5.25
Steak House Chili ... $7.95
Freshly ground Chef’s Signature Beef, the freshest produce, a recipe that’s been fine tuned over the last four decades, just the right amount of heat & don’t forget the beer.
Caesar ... $8.00
Crisp romaine lettuce with a tangy Caesar dressing, croutons and parmesan cheese.• With Buffalo chicken ... $12.50• With Chef’s Signature beef ... $16.00• With Salmon ... $16.00
The Local's Favorite ... $12.50
Spring Mix tossed with dried cherries, toasted pecans, fresh blueberries and crumbled feta cheese with a strawberry vinagrette.
Our burgers are 8 oz Chef’s Signature Ground Angus. Burgers served with lettuce, tomato and french fries. Substitute with onion rings for 2.25 or sweet potato fries 1.50
BYOB ... $13.50
Build your own burger, cheese, onion, mushroom, roasted peppers for .95 each• Bacon & chili for 1.50 each
Tuckermans ... $16.50
Bacon, onion rings with smokey BBQ sauce topped with Cheddar cheese.
Wildcat ... $14.99
Black & Bleu cheeseburger, Blue Cheese, cracked black pepper, and hot sauce.
Kearsarge ... $14.99
Cheddar cheese, Bermuda onion and garlic mayo.
Patty Melt ... $14.99
Onions and swiss on grilled rye.
Served with Choice of 2: Salad, Vegetable, or Potato.We’re carving a reputation with Chef’s Signature Angus Beef products, seasoned and slow roasted to perfection in our special ovens.
Mt. Washington ... $37.50
12 oz. cut.
Mt. Cranmore ... $27.50
8 oz. cut.
• Our chef can cut thicker if you’d like ~ ask your server!
Served with Choice of 2: Salad, Vegetable, or Potato.
Center Cut Delmonico ... $31.50
"Cut to Order" 12 oz.
Fresh Cut Sirloin Tips ... $21.50
10 oz. of Chef’s Signature Beef sirloin pan-seared & glazed teriyaki style or Hunter Style.
Filet Mignon ... $33.00
10 oz Chef’s Signature Angus Beef filet with a red wine wild mushroom demi glaze.• Or Make It An Oscar with Shrimp or Lobster for $38.00
Yankee Pot Roast ... $18.50
With all the fixins.
Top Sirloin ... $19.99
Lightly seasoned house marinade, served with bell pepper maitre’d butter.
Pulled Pork Sandwich ... $14.99
All natural heritage breed pork, “like pork used to taste”Served with french fries.
BBQ St. Louis Style Spare Ribs (1/2 Rack) ... $16.99
Served with french fries and coleslaw
BBQ St. Louis Style Spare Ribs (Full Rack) ... $21.00
Fresh Baked Haddock Provencal ... $21.50
Seasoned bread crumbs, mozzarella cheese, lemon, butter, white wine and tomatoes.
Baked Stuffed Shrimp ... $24.50
Four butterflied jumbo shrimp with our zesty shrimp, scallop & crab seafood stuffing
Fresh Maine Lobster ... Market
• 1 lb. Boiled• Twin 1 lb. Boiled
Handcut Slow Roasted Prime Rib with Baked Stuffed Shrimp ... $34.00
Handcut Slow Roasted Prime Rib with Maryland Crab Cakes ... $34.00
Handcut Slow Roasted Prime Rib with 1 lb. Boiled Lobster ... Market
ITALIAN FARE INLUDES: House or Caesar Salad
Pasta ... $14.99
Choice of ziti, or linguini with Alfredo or Aunt Flo Zeoli’s Marinara and meatballs.
Home-Made Lily's Ravioli ... $18.99
Changes daily ask your server what we’ve cooked up today.
Shrimp Scampi ... $21.99
In white wine, lemon, butter and garlic, served over linguini.
Chicken Parmesan ... $18.99
With mozzarella and provolone.
Chicken and Broccoli Alfredo ... $21.00
Over penne pasta in our made to order parmesan cream sauce